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Red Shed Restaurant & Trading Hours

OPEN 7 days over summer 2017
(closed Xmas & Boxing Day, HB Anniversary Friday, Anzac Day, Easter Friday )
more details below 
 we are OPEN 5 days over winter 2018
closed on Tuesday & Wednesday
Cellar Door & Restaurant 10am to 5pm
Brunch - Lunch - Coffee - Wine Tastings & Sales

Nestled on the Kidnapper’s Coast, for over 25 years the Red Shed Restaurant is a lunch destination for locals, travelers  & visitors from abroad. Our chefs create innovative, seasonal dishes using fine local seafood, meat, poultry, dairy & artisan produce. Combined with fresh herbs, olives, citrus & avocados from the estate gardens, bakery & desserts baked daily on the premises & coffee locally roasted by Hawthorne.
We have a long private table among the grapevines & olive trees for groups, tree shaded tables in the courtyard, & a casual dining area with ocean & vineyard views near the children's playground: a place for you all!
For cooler days we have a huge wood fire in our restaurant & our enclosed pavilion area is gas heated, perfect for mid-winter Christmas lunch celebrations!
Throughout summer locals flock to Clearview Estate on Friday evenings from 5pm to enjoy the relaxed atmosphere of our Friday-Live Music Nights. Eclectic International Street Food choices - thin crust pizza, pulled-pork Taco, Quesadilla, crumbed Fish taco, live music; great 'wine of the week' prices and local boutique beers on-tap; perfect for those long summer sunset evenings, or around the winter brazier.

Over all public & summer holiday periods, the Red Shed restaurant will be heavily booked,
& often booked out
The Cellar Door will remain open for wine sales & tastings
Winter Weekdays - Monday, Thursday, Friday - 11am to 4pm
Saturday, Sunday & Public Holidays - 10am to 5pm
Friday Night Live - Open Mic Nights: 4pm to 10pm with live music,
an international street food menu  & local beers on-tap
...................... the last Friday of each winter month
Christmas Day & Boxing Day & Anzac Day,
Hawke's Bay Anniversary Friday, Easter Friday

Please email us or send an enquiry now for a reservation.