From The Kitchen - Recipes and Wine Matches
Our head chef Peter Hallgarth is happy to share with you some of his most popular recipes matched with our award winning wines. We're sure you'll enjoy them!
Try this popular summer favourite, our authentic Sri Lankan curry with creamy coconut milk and tender squid, perfectly matched with the aromatic & spicy Coastal Gewürztraminer. Change out the squid and try the curry with fish, chicken or a selection of seasonal vegetables for delicious alternatives.
Try our delicious, fool-proof twice baked cheese soufflé, matched with our Coastal Chardonnay.
Some of our dishes are gluten free and vegetarian ~ where possible our chefs will adjust a dish on request. We endeavour to source products for our menu from ethically responsible suppliers whenever possible.
Links to suppliers: