We accept Visa and Mastercard
Sign up to our
Receive updates on our
latest wine news
Login to receive our
special offers
 remember me
Forgot password?

From The Kitchen - Recipes and Wine Matches

Our head chef Peter Hallgarth is delighted to share with you the recipe of the month, matched with an award winning wine. Enjoy!
Ti Kouka organic lamb selection with broad beans, rocket, peas, new potatoes and jellied beetroot, match with our 2009 Reserve Cabernet Franc.
Links to suppliers: