Wedding Menus - Food and Wine
Head Chef Peter Hallgarth works closely with our Functions Manager Kristy Paddick to create a menu to suit your unique wedding. From a five course set menu, intimate family affairs to a casual barbeque – we have something for every wedding.
We have over twenty four estate vinted wines, leaving you spoilt for choice. We support local suppliers, stocking Roosters beer on tap and our own Clearview cuvée sparkling wine in the restaurant.
For further information such as a wedding pack please contact our Functions Manager.